Sioux Korean Cuisine Guide for Foreigner
Ӽ ܱ ѱ丮


Boiled Main Dishes Soups Simmered Main Dishes


1.Beef Stock Soup
(Gomtang)
)

2.Meatball Soup
(Wanja-Kook)
ڱ

3.Vegetable-Beef Simmered Dish
(Saegogi- Jungol)

3-1 Mandu Soup
(Mandu Kook)
α


4.Beef Rib Soup
(Galbitang)

5.Spring Chicken Soup
(Yonggye-Baeksuk)

6.Beef Intestine Simmered Dish
(Kopchang- Chongol )
â



6-1 Ginseng Chicken with Glutinous Rice
(Samkye Tang)



7.Spicy Beef Soup
(Yukkaejang )

8.Fancy Hot Pot
(Shinsunlo)
ż


 

Stews Stir-Fried Dishes Soy-Sauce Glazed Dishes


10.Beef Rib Stew
(Saegalbi-Chim)

11.Steamed Pork with Vegetables
(Daejigogi -Saekchim)

12.Stir-Fry Rice Cake
(Toek-Bokgeum)



13.Broiled Chicken Giblets
(Taknaejang-BokGeum )
߳庺

14.Potato and Beef in Soy Sauce
(Saegogi -Kamkajorim)



15.Pork Meatballs in Soy Sauce
(Daejigogi -Wanjajorim
)



16.Deep-Fried Chicken in Soy Sauce
(DakTwigim- Jorim )
Ƣ


16-1 Steamed Shrimp
(Saeu Jim )



29-4 Turnip/Cucumber Salad
(Muu/Oie Saegchae)
/̻ä



17.Beef and Vegetable Stew
(Saegogi Yachaetchim)
ä

18.Noodles with Beef and Vegetables
(Saegogi Jhapchae)
ä

19.Stir-Fry Pork
(Daejigogi-Bokkum)



20.Spring Chicken Stew
(Yonggye-Bokkum )

21.Rolled Beef with Vegetables in Soy Sauce (Saegogi- Yachaemari-Jorim )
ä

22.Spareribs in Sweet Sauce
(Dwaejigalbi- Kangjong)

23.Stir-Fry Pork with Vegetables
(Dwaejigogi Yachae-Bokkum
ä)

23-1 Steamed Bean Curd Cakes
(Dubu Jorim )
κ






24.Pork Riv Stew
(Dwaejigalbi-Tchim)

25.Stir-Fry Beef with Peppers
(Saegogi Pukochi-Bokkum
Dzߺ)



26.Stir-Fry Pork with Kimchi
(Daejigogi- Kimchi-Bokkum )
ġ

27.Salted Beef in Soy Sauce
(Saegogi-Jangorim )
)

28.Beef and Bamboo Shoot in Soy
Sauce (Saegogi Chuksoon-Jangjorim)
׼



29.Chicken in Soy Sauce
(Dakchorim)

29-2 Mustard Sauce Salad
(Gyeoja Chae) ä

29-3 Chicken-Vegetable Plate
(Dark Naengchae) ߳ä



29-5.-Color Bean Sprout Dish
(Kongnamul Osaekchae )
ᳪ ä



Broiled Foods Deep-Fat Fried Foods


30.Barbecued Beef
(Bulgogi)
Ұ

31.Broiled Pork Spareribs
(Dwaejigalbi-Gui)

32.Deep-fried Beef
(Saegogi -Twigim ) Ƣ

33.Deep-Fried Chicken Legs
(Daktari-Twigim ) ߴٸƢ)

34.Barbecued Pork
(Twaeji-Bulgogi ) Ұ)




35.Broiled Beef Ribs
(Saegalbi-Gui)

36.Hot Broiled Pork
(Dwaejigogi-Kochujang-Gui)

37.Deep-Fried Beef and Gingko Nuts
(Saegogi- Samsaek-Eunhaeng-Twigim
Ƣ)

38.Broiled Beef Intestine in Salt
(Kopchang- Sogumgui )
â ұݱ)


39.Baked Whole Chicken
(Tongdak-Kui)
߱

40.Deep-Fried Beef Rolled in sesame
Leaves (Saegogi- Kkaennipmari-Twigim)
ٸƢ

40-1.Seasoned Broiled Fish
(Saengsun Yangyumjang Koo-ee)


40-2. Grilled Pork and Grilled Chicken
(Jaeyuk Gui ) )



Pan-Fried Foods Skewered Foods


41.Fried Pork in Egg Batter
(Donjon)

42.Skewered Pork and Kimchi
(Dwaejigogi - Kimchisanjok)
ġ

43.Skewered Boiled Beef
(Hwayangjok)
ȭ)


43-1 Beef and Bean Curd Patties
(Wanja Jeon )



43-2. Fried Fish
(Saengseon Jeon )

43-3.Sweet Rice Cookies
(Hwajeon )
ȭ

43-4 Pressed Meat
(Useol Pyeonyuk )


44.Fried Liver in Egg Batter
(Kanjon )

45.Broiled Chicken Patty
(Dakkogi-Seopsanjok )
߰

46.Skewered Rice Cake
(Toksanjok )
)

46-1. Seasoned Kidney
(Kongpot Gui )
ϱ

 

46-2. Fried Stuffed Peppers
(Putgochu Jeon )
Dz

46-3. Zucchini-Beef Patties
(Hobak Jeon )
ȣ

46-4. Green Bean Pancakes
(Bindae Daedok)





47.Skewered Beef
(Soegogi Sanjok )

48.Skewered Beef with Vegetables
(Chapsanjok )

48-1Fried Bean Curd
(Dubu Koo-ee )
κα



48-2 Broiled Chicken Slices
(Dak Kooee)
߱

48-3. Five Color Meat and Vegetable Dish
(Osaek Jeon)

48-4 Potato Pancakes
(Gamja Buchim
Ƣ)


Raw Meats Pressed Meats


49.Raw Meat
(Yukhoe )
ȸ

50.Pressed Boiled Beef
(Saegogisatae- Pyunyuk
( )



51.Sliced Raw Liver and Tripe
(Gan- Chon-Yop-Hoe )
õȸ

52.Pressed Boiled Pork
(Dwaejigogi-Pyunyuk )



53.Cold Cooked Chicken and Begtables
(Takkogi Naengch'ae )
߰ä

53-1 Green Pepper Chop Chae
(Pimamg Japchae )
Ǹä


53-2 Noodle-Vegetable Dish
(Jhapchae) ä)



Soups Boiled Main Dishes Simmered Mixed Dishes


54.Clear Fish Soup
(Jogi- Maleun-Jangkook

55.Bellflower Root Soup
(Saengchotang )

56.Spicy Dried Pollack Stew
(Bukeo- Kochujang-Chigae
Ͼ

57.Vegetable Hot Pot
(Yachae-Jeongol
ä



58.Cold Seaweed and Cucumber soup
(Miyok- Oee-Naengkuk
̿ ̳ñ

59.Hot Pollack Soup
(Dongtae-Tchigae )

60.Red Snapper Hot Pot
(Domi -Jeongol )

61.Croaker Pepper-Pot Soup
(Mino Maeunt'ang
ξ ſ


 


62.Crab Pot-Stew
(Kkotkaa-Tchigae
ɰ

63.Octopus Hot Pot
(Nakghi-Jeongol

63-1. Meat Ball Soup
(Wanja Tang)

63-2 Pine Mushroom Dish
(Songie Jeongol

Steamed Dishes Stir-Fried Dishes Soy-Sauce Glazed Dishes


64.Steamed Red Snapper
(Domi-Chim)

65.Steamed Stuffed Clams
(Daehap-Chim )

66.Steamed Stuffed Eggplant
(Gaji-Tchim )

67.Stuffed Zucchini
(Hobaksun )
ȣڼ

68.Stir-Fried Anchovies with Peppers
(Putkochu-Myulchi-Bokkum
Dz ġ

69.Soy-Sauce Glazed Cutlass-Frish
(Kalchi-Jorim )
ġ

70.Soy-Sauce Glazed Lotus Root
(Yongun-Jorim )


71.Steamed Ark Shell Clams
(Komak-Tchim )

72.Steamed Stuffed Crabs
(Kae-Tchim )

73.Steamed Cabbage and egetables
(Yangbaechu- Yachaetchim )
ä

75.Sea Mussel in Soy Sauce
(Honghapcho )
ȫ

76.Soy-Sauce Glazed Mackerel Pike Meatballs (Kkongchi-Wanjajorim
ġ

77.Steamed Abalones
(Chonbok-Tchim) )

78.Steamed Conches
(Sora-Tchm )
Ҷ


79.Steame stuffed Fish
(Oson )

80.Fried Young Squash
(Aegobak-Bokkum)
ȣں

81.Abalones in Soy Sauce
(Jeonbokcho )

82.Soy-Sauce Glazed Burdock Root
Wooeung-Jorim)



66. Stuffed Cucumbers
(Oie Seon )
̼


 Other Delicious Korean Traditional Cuisines

83. Mixed Rice Dish
(Bibim Bop )

111. Lettuce and Beef Bundles
(Bulgoki Sangchi Ssam )
Ұġ

118. Fresh Ginseng-Vegetable Salad
(Susam Chohoi )
ȸ

126. Sweet Rice
(Yaksik )



64. White Cabbage Kimchi
(Baek Kimchi )
ġ


65 Kimchi
(Kimchi )
ġ

 

103. Mixed Mushroom Dish
(Neutari Beoseot Bokgum )
Ÿ

110. Skewerded Meat and Ginseng
(Susam Sanjeok )


123. Glazed Dates and Chestnuts
(Bamcho Daechucho )
,

125. Thin Cookies
(Maejakgwa )


67.Hot Radish Kimchi
(Kakdugi )
α

68 Radish and Cabbage Kimchi
(Nabak Kimchi)
ڱġ

119. Seasoned Spinach
(Sigumchi Namul)
ñġ

120. Seasoned Potatoes
(Kamjanamul )
ڳ

122. Nine-Treasure Dish
(Gujeol Pan )

62. Stuffed Cucumbers
(Oie Sobagi )
̼ҹ

63 Radish Pickles
(Moo Jangajji )

 

Boiled Main Dishes Soups Simmered Main Dishes


1.Beef Stock Soup (Gomtang)
)


2.Meatball Soup (Wanja-Kook)
ڱ


3.Vegetable-Beef Simmered Dish
(Saegogi- Jungol)


3-1 Mandu Soup (Mandu Kook)
α


4.Beef Rib Soup (Galbitang)


5.Spring Chicken Soup (Yonggye-Baeksuk)


6.Beef Intestine Simmered Dish
(Kopchang- Chongol ) â




6-1 Ginseng Chicken with Glutinous Rice
(Samkye Tang)



7.Spicy Beef Soup (Yukkaejang )


8.Fancy Hot Pot (Shinsunlo)
ż


 

Stews Stir-Fried Dishes Soy-Sauce Glazed Dishes


10.Beef Rib Stew (Saegalbi-Chim)


11.Steamed Pork with Vegetables
(Daejigogi -Saekchim /


12.Stir-Fry Rice Cake (Toek-Bokgeum)




13.Broiled Chicken Giblets
(Taknaejang-BokGeum ) ߳庺


14.Potato and Beef in Soy Sauce
(Saegogi -Kamkajorim)




15.Pork Meatballs in Soy Sauce
(Daejigogi -Wanjajorim
)




16.Deep-Fried Chicken in Soy Sauce
(DakTwigim- Jorim ) Ƣ


16-1 Steamed Shrimp
(Saeu Jim )




29-4 Turnip/Cucumber Salad
(Muu/Oie Saegchae) /̻ä



17.Beef and Vegetable Stew
(Saegogi Yachaetchim) ä


18.Noodles with Beef and Vegetables
(Saegogi Jhapchae) ä


19.Stir-Fry Pork (Daejigogi-Bokkum)




20.Spring Chicken Stew
(Yonggye-Bokkum ) 躺

21.Rolled Beef with Vegetables in Soy Sauce (Saegogi- Yachaemari-Jorim )
ä


22.Spareribs in Sweet Sauce
(Dwaejigalbi- Kangjong)


23.Stir-Fry Pork with Vegetables
(Dwaejigogi Yachae-Bokkum
ä)


23-1 Steamed Bean Curd Cakes
(Dubu Jorim ) κ






24.Pork Riv Stew
(Dwaejigalbi-Tchim)

25.Stir-Fry Beef with Peppers
(Saegogi Pukochi-Bokkum
Dzߺ)



26.Stir-Fry Pork with Kimchi
(Daejigogi- Kimchi-Bokkum )
ġ


27.Salted Beef in Soy Sauce
(Saegogi-Jangorim ) )



28.Beef and Bamboo Shoot in Soy
Sauce (Saegogi Chuksoon-Jangjorim)
׼



29.Chicken in Soy Sauce
(Dakchorim)

29-2 Mustard Sauce Salad
(Gyeoja Chae) ä


29-3 Chicken-Vegetable Plate
(Dark Naengchae) ߳ä





29-5.-Color Bean Sprout Dish
(Kongnamul Osaekchae )
ᳪ ä



Broiled Foods Deep-Fat Fried Foods


30.Barbecued Beef
(Bulgogi) Ұ


31.Broiled Pork Spareribs
(Dwaejigalbi-Gui)


32.Deep-fried Beef
(Saegogi -Twigim ) Ƣ

33.Deep-Fried Chicken Legs
(Daktari-Twigim ) ߴٸƢ)


34.Barbecued Pork
(Twaeji-Bulgogi ) Ұ)




35.Broiled Beef Ribs
(Saegalbi-Gui) 谥


36.Hot Broiled Pork
(Dwaejigogi-Kochujang-Gui)


37.Deep-Fried Beef and Gingko Nuts
(Saegogi- Samsaek-Eunhaeng-Twigim
Ƣ)

38.Broiled Beef Intestine in Salt
(Kopchang- Sogumgui ) â ұݱ)


39.Baked Whole Chicken
(Tongdak-Kui) ߱


40.Deep-Fried Beef Rolled in sesame
Leaves (Saegogi- Kkaennipmari-Twigim)
ٸƢ


40-1.Seasoned Broiled Fish
(Saengsun Yangyumjang Koo-ee)



40-2. Grilled Pork and Grilled Chicken
(Jaeyuk Gui ) )



Pan-Fried Foods Skewered Foods


41.Fried Pork in Egg Batter
(Donjon)


42.Skewered Pork and Kimchi
(Dwaejigogi - Kimchisanjok)
ġ



43.Skewered Boiled Beef
(Hwayangjok) ȭ)



43-1 Beef and Bean Curd Patties
(Wanja Jeon ) )




43-2. Fried Fish
(Saengseon Jeon ) )


43-3.Sweet Rice Cookies
(Hwajeon ) ȭ)


43-4 Pressed Meat
(Useol Pyeonyuk ) 켳)



44.Fried Liver in Egg Batter
(Kanjon )


45.Broiled Chicken Patty
(Dakkogi-Seopsanjok ) ߰


46.Skewered Rice Cake
(Toksanjok ) )


46-1. Seasoned Kidney
(Kongpot Gui ) ϱ)


46-2. Fried Stuffed Peppers
(Putgochu Jeon ) Dz)



46-3. Zucchini-Beef Patties
(Hobak Jeon ) ȣ)


46-4. Green Bean Pancakes
(Bindae Daedok) 붱)






47.Skewered Beef
(Soegogi Sanjok )


48.Skewered Beef with Vegetables
(Chapsanjok )

48-1Fried Bean Curd
(Dubu Koo-ee ) κα)





48-2 Broiled Chicken Slices
(Dak Kooee) ߱)


48-3. Five Color Meat and Vegetable Dish
(Osaek Jeon) )


48-4 Potato Pancakes
(Gamja Buchim
Ƣ)


Raw Meats Pressed Meats


49.Raw Meat
(Yukhoe ) ȸ)


50.Pressed Boiled Beef
(Saegogisatae- Pyunyuk
( )



51.Sliced Raw Liver and Tripe
(Gan- Chon-Yop-Hoe ) õȸ)


52.Pressed Boiled Pork
(Dwaejigogi-Pyunyuk ) )



53.Cold Cooked Chicken and Begtables
(Takkogi Naengch'ae ) ߰ä)

53-1 Green Pepper Chop Chae
(Pimamg Japchae ) Ǹä)



53-2 Noodle-Vegetable Dish
(Jhapchae) ä)



Soups Boiled Main Dishes Simmered Mixed Dishes


54.Clear Fish Soup
(Jogi- Maleun-Jangkook
屹)


55.Bellflower Root Soup
(Saengchotang ) )

56.Spicy Dried Pollack Stew
(Bukeo- Kochujang-Chigae
Ͼ)


57.Vegetable Hot Pot
(Yachae-Jeongol
ä )



58.Cold Seaweed and Cucumber soup
(Miyok- Oee-Naengkuk
̿ ̳ñ)


59.Hot Pollack Soup
(Dongtae-Tchigae ) )


60.Red Snapper Hot Pot
(Domi -Jeongol ) )


61.Croaker Pepper-Pot Soup
(Mino Maeunt'ang
ξ ſ)


 


62.Crab Pot-Stew
(Kkotkaa-Tchigae
ɰ)


63.Octopus Hot Pot
(Nakghi-Jeongol
)


63-1. Meat Ball Soup
(Wanja Tang) )

63-2 Pine Mushroom Dish
(Songie Jeongol
)


Steamed Dishes Stir-Fried Dishes Soy-Sauce Glazed Dishes


64.Steamed Red Snapper
(Domi-Chim) )


65.Steamed Stuffed Clams
(Daehap-Chim ) )


66.Steamed Stuffed Eggplant
(Gaji-Tchim ) )


67.Stuffed Zucchini
(Hobaksun ) ȣڼ)


68.Stir-Fried Anchovies with Peppers
(Putkochu-Myulchi-Bokkum
Dz ġ)


69.Soy-Sauce Glazed Cutlass-Frish
(Kalchi-Jorim ) ġ)


70.Soy-Sauce Glazed Lotus Root
(Yongun-Jorim ) )


71.Steamed Ark Shell Clams
(Komak-Tchim ) )


72.Steamed Stuffed Crabs
(Kae-Tchim ) )


73.Steamed Cabbage and egetables
(Yangbaechu- Yachaetchim )
( ä)


75.Sea Mussel in Soy Sauce
(Honghapcho ) ȫ)

76.Soy-Sauce Glazed Mackerel Pike Meatballs (Kkongchi-Wanjajorim
ġ)


77.Steamed Abalones
(Chonbok-Tchim) )

78.Steamed Conches
(Sora-Tchm ) Ҷ)



79.Steame stuffed Fish
(Oson ) )



80.Fried Young Squash
(Aegobak-Bokkum) ȣں)



81.Abalones in Soy Sauce
(Jeonbokcho ) )



82.Soy-Sauce Glazed Burdock Root
Wooeung-Jorim) )




66. Stuffed Cucumbers
(Oie Seon ) ̼)


 Other Delicious Korean Traditional Cuisines

83. Mixed Rice Dish
(Bibim Bop ) )

111. Lettuce and Beef Bundles
(Bulgoki Sangchi Ssam )
Ұġ)



118. Fresh Ginseng-Vegetable Salad
(Susam Chohoi ) ȸ)


126. Sweet Rice
(Yaksik ) )



 

103. Mixed Mushroom Dish
(Neutari Beoseot Bokgum )
Ÿ )


110. Skewerded Meat and Ginseng
(Susam Sanjeok ) )



123. Glazed Dates and Chestnuts
(Bamcho Daechucho ) ,)



125. Thin Cookies
(Maejakgwa ) )


119. Seasoned Spinach
(Sigumchi Namul) ñġ)


120. Seasoned Potatoes
(Kamjanamul ) ڳ)



122. Nine-Treasure Dish
(Gujeol Pan ) )



126. Sweet Rice
(Yaksik )



64. White Cabbage Kimchi
(Baek Kimchi ) ġ)



65 Kimchi
(Kimchi ) ġ)



67.Hot Radish Kimchi
(Kakdugi ) α)



68 Radish and Cabbage Kimchi
(Nabak Kimchi) ڱġ)


62. Stuffed Cucumbers
(Oie Sobagi ) ̼ҹ)


63 Radish Pickles
(Moo Jangajji ) )


 




Ӽ ܱ ѱġ ̵
Sioux Korean Kimchi Cuisine Guide for Foreigner

Kimchi

1. Whole Cabbage Kimchi
ġ

2.NorthernCabbageKimchi
߱ġ

3. Southern Cabbage Kimchi
߱ġ

4. White Kimchi
ġ

5. Wrapped-Up Kimchi
ӱġ

6. Parboiled Radish Kimchi
α

7. Diced Radish and Oyster Kimchi
α

8. Pony-Tail Kimchi
Ѱġ

9. Radish Block Kimchi
ҹ

10. Green Chili Pepper and Baby Radish Kimchi
߾ ġ

11. Whole Radish Kimchi
ġ

12. Young Radish Kimchi
ġ

13. Sliced Radish and Cabbage Kimchi
߿ ġ

14. Stuffed Cucumber Kimchi
̼ҹ

15. Chewy Burdock Root kimchi
ġ

16. Fresh Instant cabbage kimchi
N ġ

17. Nutty Salted poolack roe kimchi
ġ

18. Chewy Salted Cod-Gut kimchi
â ġ

19. Sesame Leaf Kimchi
§

20. Pumpkin kimchi
ȣڱġ

21.Refreshingly Aromatic Radish and Octopus Kimchi

22. Spicy Oblique-cut Radish Kimchi

23. Fresh Sea Lettuce Kimchi
ķġ

24. Fragnent Wild onion Kimchi
ıġ

26. Nutty Sesame Roll Kimchi
ٱġ

27. Aromatic Indian Mustard Kimchi
ġ

28. Spicy Radish Leaf Kimchi
ûġ

29. Tangy Wild Lettuce Kimchi
黩ġ(ٱ)

30. Nutritious Radish and Seafood Kimchi
عġ

31. Classic Slit-cut radish Kimchi
ñġ

32. Crunchy Scaly radish kimchi
ñα

33. Chewy Dried squid and Radish-strip Kimchi
¡ ġ

34. Hearty Radish Leaf and Garlic kimchi
û ġ

35. Vitamin Rich Chili pepper leaf kimchi
Dz α

36. Crumchy Green chili pepper kimchi
߱ġ

37. Crunchy Cucumber Roll kimchi
߿̽ӱġ

38. Aromatic Oyster and Cabbage Kimchi
ġ(ȭħä)

39. Appetizing Spinach Kimchi
ñġġ

40. Sweet Cabbage Kimchi in soy sauce
ġ

41.Peppery Hot Green Thread Onion Kimchi
ıġ

42. Spicy pollack and Radishstrips kimchi
äġ

43. Aromatic Bellflower Root kimchi
ġ

44. Juicy Lanceolate Root kimchi
ġ

45. Exotic Ginseng kimchi
곪ڱġ

46. Mineral seaweed stem Kimchi
̿ٱġ

47.Chewy Dried Radish-strips and Radish Leaf kimchi

48. Autumnal Sweet potato stem kimchi
ٱġ

49. Fanciful Skewered Pork and Kimchi
ġ

127. Korean style Kimchi Pancakes
ġ

128. Festive Skewered Beef and Kimchi
ġ

129. Savory Dried Cabbage Leaf stew

130 Pepper hot Kimchi stew
ġ

131 Appetizing Kimchi soup
ġ

131. Cool Buckwheat Noodles and Kimchi
ġø

132 Hearty Kimchi Mandu and Noodles
ġα

133.Tasty Kimchi Ramyon
ġ

134 Aromatic Mushrooms and Radish Kimchi
ħ

135 Classic Rice and Kimchi
ġ

136 Fanciful Skewered Pork
and Kimchi
ġ2

60. Hearty Fried Rice with Kimchi
ġ



з 丮
1. ػ ߸

2. 뱸ȸ

3. 뱸

4. ĥ۾

5.

6. ڹ̸

7.

8.

9. ҿ

10. ̱

11.

12. ׾ȸ

13. ׾

14. ׾

15. ػﺺ

16. ׾Ұ

17. ĥ۾

18. ĥ۾⸧

19. ĥ۾

20.

21. ĥ۾

22. ҳ

23. 

24. ڱ

25.

26.

27. ȸ

28.

29. ä

30.

31. ä

32. ɰħ

33. ں

34. ػ

35. ػ߰⺺

36. ڰԻ

37. û

38. ſ

39.

40. Իħ

41. ħ

42. Dz̿Իä

43. ߻

44. 뱸

45. ޱ

46. ä

47. ػκοں

48.

49. ڹ

50. ⱸ

51.

52. ¸ſ

53. ̰Իä

54. ȸ

55.

56.ġԻ

57.ĥ۾

58. ĥ۾̹

59. ħ

60.

μ 丮
61. ۱

62. Ƕ

63. ݴ޲

64. Ͱ

65.

66.

67. ޱ

68. ڴ

69. ȣڴܶ

70.

71.

72.

73. Ⱥκ

74.

75.

76. ȥ

77. 뱸

78. ϻ

79. ں

80.

81. ä

82. ä

83. ä

84. ׼

85.θ

86.

87.

88. ܰⱹ

89. ʰ

90.

91.ڶ

92.

93.

94. ̹

95.

96.

97.

98. ±

99. ȸ

100. ȸ

101.

102. β

103.

104.

105. ì̹

106.

107.

108.

109. ġ

110.

111. ſ

112.

113. 뱸

114.

115. ػ

116. ޱ

117. ҳ ȣ

118. ̹

119. ߰⼷

120. θ

Ư 丮
121. ɰ

122. ҳ ۾ⱸ

123. ɰ

124. ۾ɰⱸ

125. ҳ ۾

126. 켳

127. Ұ

128. ҳ ۾

129. 켳

130. 谥

131. ҳ 貿

132. ڱ

133.

134. ɰ

135. ҹ

136.

137. ɹ

138. Ұ

139.

140. ۾伱

141.

142.

143. ⱸ

144. 񱸱

145. ٸ

146.

147. ⺸

148. ձı

149.

150. ٸ

151.

152.

153. ҳ ʱ

154. ɰ

155. ȸⱸ

156. η

157. ػ

158. ҳ ٸ

159. ߰

160. ߰

161. ߰

162. ߰

163. ҳ ߰

164. λ߱

165. ߵ

166. ߰

167. ߰ӱ

168. ߰

169. ҳ ߱

170. ߰

171. ߰丶

172. ҺƸ

173. ػ߰ں

174. 丶

175.

176. ĥԻ

177. Ի§

178. ԻϷα

179. ĥ

180. ĥ㱸

181. ø

182.

183. ȸ

184.

185. ݱ

186.

187. պ

188. 󸶱

189. Į

190.

191.

192. θ

193.

194.

195.

196.

197.

198. ۾

199. 䳢

200. ߰¹

201. Ӹ

202. 곪

203.

204. λ

205. ߰

206. 屹

207. ڶ

208.

209. 貿

210.

211. Ұ

212. Ұ

213. ܰ

214. ٸ

215.

216. ߰

217. ߸ſ

218. ׾

219. ڹ

220. ҹ뺺

221. 뺺

222.

223. ִ߳

224. ߸ں

225. ̺

226. κοڻ캺

227. ۾豸

228. ߰

229. ҳġ

230. Ҹ±

231. ĥ۾

232.

233. Ұ

234. ä

235. ߰ä

236. ä

237. ܰ⺸

238. ⺸

239.

240. 丶ҹ

Ӽ ѱ߿丮

 

1.Ӽ õ ̹ ߿丮 ̵(ѱ)

 

4.

7. ż

10.

13. Ȳ

16.

19. ż

22.

25.

5. չ

8. 屹 ø

11. 屹

14.

17.

20.

23. κ ġ

26.

6.

9. Ծƻ

12.

15.

18. ʱ

21. κ

24. ġ


30. ߼

33. ׼

36.

39. ʺƴ

42.

45.

48.

51. ȭ

54. 纺

31.

34.

37. ȫ

40. ձ

43.

46.

49. 罽

52.

32.

35. ȣڼ

38.

41. ߱

44.

47. ǥ

50. ġ

53.


58. ȶ ڹ

61. Ͼ Ǫ

64. ä

67. ׼ä

70. Ӹ

73. ̺ ġ

59. ŵ ڹ

62. ,

65.

68. ȸ

71. 켳

74. ҹ

60. ̿ ڹ

63.

66. ä

69. ȸ

72.

 


78. ۰

81. 谭

84.

87. ڻ

90. Ӷ

93.

96.

99.

79.

82.

85.

88. °

91.

94. ڶ

97. ȭ м

 

80.

83.

86.

89.

92.

95. аȭä

98.

 



Ӽ ô ݿ丮
 
*** / / ***
 

***  / / ***
 
*** ä / ä / ȸ ***
 

*** / / / ***
 
*** / / ***
 
66.
67. ¡ ä
68. õ
69.
70.
71.
72.
73.
74.
75.
76. ,
77.
78.
79.
80.
*** ġ / ***
81.
82. Ȳ
83.
84. â
85.
86. ġ
87.
88. ġ
89. ġ
90.
91. ġ

Ӽ ѱ ҿ丮

ѱ ̹

1.

4.ġ

7.

10.

13.ܹ

16.ä

19.ʹ

22.ġ


25. ް

28.ع

31.ȸ

34.

37.س

40.ä


43.

46.

49.ﰢָԹ

52.


55.̹

2.߰

5.ᳪ

8.

11.ָԱ̹

14.屹

17.

20.ոʹ


23. ʹ

26.

29. ܹ

32.ʹ

35.߱ ҹ

38.ް

41.


44.

47.ⵤ

50.ָԹ

53.ä

56.ؽö̽

3.ᳪ,

6.

9.ֺ

12.ġȸ

15.ä

18.

21.¹

24.

27.߱

30.ָԹ

33.ʹ

36.ʹ

39.¹

42.


45.ڹ

48.κι

51.κε

54.ߺ


57.ī
 
   :: ѱ 丮 ::
1. 㺹۴뱹

5. ֵ屹

9. ȣ

13. ̳ñ

17. ߵ屹

21. κΰ屹

25. ƿ

29. ȫչ̿

33. ⹫

37. Ҷ

41. ±

45. ñġ

49. ı

53. κױ

57. 屹

2. ̱

6.

10. ̿

14. Ͼ Ÿ

18. ڱ

22.

26. ̱

30. ±

34. Nα

38. Ͼ

42.

46.

50. ᳪ

54. 屹

3. ÷ⱹ

7.

11. ᳪ

15. ⸼屹

19. ᳪ

23.

27. ġᳪ

31. ȸñ

35.

39. ᳪ

43. 

47. ƿ

51. ȫױ

55. 屹2

4. κξ ֵ屹

8. 챹

12. ̳̿ñ

16.

20. ÷ⱹ

24. ǥް

28. Ͼ屹

32. 屹

36. 屹

40.

44. ̿

48. ġ

52. ᳪ

56. κױ

 
   :: ѱ 丮 ::
58. ߾

59.

60.

61.

62. ſ

63. ߾2

64. Ͼ3

65. Ͼ

66.

67.

68.

69. ɰԸſ

70.

71. ź

72. 3

73. ſ

74. κ

75.

76. 뱸ſ

77. ع

78. κ

79. 2

80. Ͼ2

81. ȣڿ

82. ع

83.Ͼ

84. ſ

85. ¡ κθſ

86.

87.

88. ⸼

89. ް

90. ɰ

 
   :: ѱ 丮 ::
91. ȣڵκ

92. κ

93. 

94. ¡ 

95. ¸

96. ä

97. ̴

98. ᳪ

99. ġġ

100. ȣڿ

101. ȫ

102. ¸

103. ¡ 2

104. 

105. 

106. ع

107. ġġ2

   :: ѱ 丮 ::
108. ع

109.

110.

111. â

112.

113.

114. ä

114.

115. ä

116.

117.

118. ġ

119.

120.

121.

122. ع

123. ɰ

124.

125.

 
   :: ѱ Ÿ 丮 ::
126 볲

127. ߰

128.

129. Ͼ

130. 뱸

131. Գ

132.

133. ᳪ

134.

135. 뱸

136. 뱸

137. ȣ

138.

139. į

140.

141.

142. ġġ

143.

144. ¡ Ǹ

Ӽ

1. 2. ȸ 3. ̸ȸ
4. ȸ 5. 丮ħ 6.
7. ¡ Dzùħ 8. ׼ä 9. ä
10. ä 11. Dzä 12. Ǹä
13. ȫȸ 14. ȫձ 15. ä
16. ұݱ 17. ߸ 18.
19. 絿 20. 21. İȸ
22. ī 23. ä ϳä 24.
25. ҽ߸ ij 26. ܸġƢ 27. Ըä
28. ġ 29. ߾䱸 30. ߰/ġ/ٸ Ƣ
31. 32. 33. ߽ĭ
34. ٺť 35. ȫȸ 36.
37. ä 38. 丮ħ 39. ġ
40. ġ ڹħ 41. 뱸 ħ 42. ̴
43. ⺸ 44. ȸ 45. ȸ
46. ع 47. 䱸 48. κιħ
49.    

 

ѱ


Ʈ
ȣ
ϵ
()
̽˰
ǥ
ȣ
ȫ
Ͼ
̿ Ի
ä
ƿ
ȣ
ȣ
ȫ ƿ
ް